Christmas Menus
Christmas Menus
Table Service Menu
Main only
Entrée and main OR Main and dessert
Entrée main and dessert
Minimum 50 Adults
Entree
Finger food on arrival
Main
Served with bread rolls and butter
Alternate drop. Choose two of the following
Glazed baked leg ham carved off the bone served with roast vegetable, apple sauce and gravy
Spiced rubbed roast turkey breast, roast vegetables, cranberry sauce and gravy
Garlic and rosemary rubbed roast lamb served with roast vegetables and gravy
Crackled roast pork served with roast vegetables, apple sauce and gravy
Dessert
Alternate drop. Choose two of the following
Christmas pudding with brandy custard
Baked blueberry cheesecake
Summer trifle
Fruit platters with creme fraiche
Double chocolate mud cake
Sticky date pudding with caramel sauce
Apple pie and ice cream
Pavlova topped with cream, passionfruit and berries
Complimentary tea, coffee and After Dinner mints
Buffet menu
Main only
Two Course
Three Course
Minimum 40 Adults
Includes wait staff, chefs and kitchen staff
Main
Alternate drop. Choose two of the following
Glazed baked leg ham carved off the bone served with roast vegetable, apple sauce and gravy
Spiced rubbed roast turkey breast, roast vegetables, cranberry sauce and gravy
Garlic and rosemary rubbed roast lamb served with roast vegetables and gravy
Crackled roast pork served with roast vegetables, apple sauce and gravy
Fresh king prawns served with Thousand Island dressing and lemon
Served with bread rolls and butter and either vegetables or salad.
Extra option - for both vegetable option + 3 salads
Vegetable Option
Roast pumpkin, roast potatoes, peas, cauliflower mornay
Add Roast beetroot, sweet potato or baked onions
Or / Salad Option
Includes jacket potatoes and sour cream.
Choose five of the following
Coleslaw
Tossed Salad
Greek Salad
Creamy caesar pasta Salad
Curried pasta salad
Egg and pasta salad
Caesar Salad
Wombok and crunchy noodle salad
Mushroom salad
Potato salad
Green bean salad
Pumpkin, fetta and baby spinach
Seafood pasta salad
Spiced chickpea salad
Dessert
Choose three of the following
Christmas pudding with brandy custard
Baked blueberry cheesecake
Summer trifle
Fruit platters with creme fraiche
Double chocolate mud cake
Sticky date pudding with caramel sauce
Apple pie and ice cream
Fruit topped pavlova
Extra Option - Tea, coffee and After Dinner mints